Southwest Gourmet Spice Blend

Bring the authentic flavors of the high desert right to your kitchen with Southwest! This expertly crafted spice blend is the secret ingredient professional chefs use to imbue steaks, chops, skillet roasts, and vegetables with deep, smoky, and perfectly balanced Southwestern zest.

✨ Why Southwest is Your New Pantry Essential:

🌵 Authentic High-Desert Aroma: A masterful blend of rich smoked ancho and chipotle chilies, perfectly balanced with earthy cumin, coriander, and savory garlic.

🔥 Ultimate Skillet & Grill Searer: The coarse sea salt combined with ground chilies forms a rich, dark crust that seals in juices during high-heat searing or roasting.

🥩 Elevates All Meats & Veggies: Specifically formulated to enhance the natural flavor of skirt steak, chicken, pork chops, sweet potato hashes, and roasted peppers.

🌱 Premium, Freshly Ground: Features high-quality, whole herbs and spices, ensuring a superior, vibrant flavor and aroma that far surpasses standard grocery store alternatives.

🚫 Clean & Pure: Contains no artificial ingredients, fillers, or MSG—just pure, savory flavor.

🌟 Flavor Profile: Southwest delivers a robust and warming flavor with deep, rustic complexity:

• Core Note: Deep, wood-smoked heat from authentic ancho and chipotle chilies.

• Middle Note: A rich, savory backbone provided by garlic, sweet onion, and Mexican oregano.

• Finishing Note: A warm, earthy finish from ground cumin, coriander, and a touch of zesty citrus peel.

📝 Chef's Suggestions for Use:

• Cast-Iron Skillets: Coat steak, chicken, or pork chops generously with the rub before searing over high heat for a restaurant-quality crust.

• Roasted Hashes & Veggies: Toss diced sweet potatoes, peppers, and black beans with olive oil and 1–2 tablespoons of seasoning before roasting at $425^\circ\text{F}$ ($218^\circ\text{C}$).

• Smoky Fajita Marinade: Mix 2 tablespoons of Southwest blend with olive oil and fresh lime juice to marinate your meat for 1 hour before grilling.

Net Weight: 4.8 oz (110g)

Ingredients: Smoked Ancho Chili, Chipotle Chili, Sea Salt, Black Pepper, Cumin, Coriander, Garlic Powder, Onion Powder, Citrus Peel, Mexican Oregano.